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Pear and Ginger Crisp

See full recipe on: My Recipes



Ingredients

1/4 cup packed brown sugar
1/4 cup water
1 1/2 teaspoons grated lemon rind
2 tablespoons fresh lemon juice
1/2 teaspoon ground ginger
2 1/2 pounds pears, peeled, cored, and sliced
Cooking spray
3/4 cup all-purpose flour
1/2 cup packed brown sugar
1 1/2 teaspoons ground ginger
1/4 teaspoon salt
3 tablespoons chilled butter, cut into small pieces
1 1/2 (1-ounce) slices white bread
1/4 cup slivered almonds, ground
1/4 cup finely chopped pecans

Nutrition 8 servings

Per Serving % Daily Value
Calories 298
Fat 8g 13%
Carbs 55g 18%
Protein 3g 6%
Fiber 5g 22%
Cholesterol 11mg 3%
Sodium 38mg 1%
     
Fat
Carbs
Protein

Preparation






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