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Carrot Chips Recipe

See full recipe on: Chow



Ingredients

2 large carrots (at least 1 inch in diameter), peeled
1 1/2 teaspoons olive oil
1/4 plus 1/8 teaspoon kosher salt
Freshly ground black pepper
Basic ranch dressing for dipping (optional)

Nutrition 2 servings

Per Serving % Daily Value
Calories 59
Fat 3g 5%
Carbs 6g 2%
Protein 0g 1%
Fiber 2g 8%
Cholesterol
Sodium 387mg 16%
     
Fat
Carbs
Protein

Preparation






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